In a poorly ventilated home, cooking odors will accumulate quickly. Learn more about whether you need a hood over your electric stove in this article. Whether you have a gas or electric stove, a range hood is a reliable option to keep your kitchen air clean and fresh. Prolonged exposure to high CO levels can even lead to comas or death.Ī kitchen exhaust fan will vent the harmful contaminants out of your home so you can enjoy fresh indoor air quality. Thirty or more and into the 100s of ppm, severe nausea, disorientation, and migraines can occur. Those with asthma may experience more severe symptoms. Poorly ventilated stoves may range from 30 to 50 ppm or higher.īetween 15 to 30 ppm, people may experience some short-term symptoms such as headaches, shortness of breath, or nausea. Five to about 15 ppm of carbon monoxide is an acceptable range of CO levels for a ventilated gas range. Carbon monoxide is particularly dangerous because it is both invisible and odorless. Heavy exposure to these pollutants can be deadly. Gas stoves also produce nitrogen oxide, nitrogen dioxide, formaldehyde, and carbon monoxide. Common symptoms include coughing, sneezing, irritation of the eyes, nose, or throat. They are especially harmful to people with asthma or other similar pre-existing conditions. These tiny particles can travel deep into the respiratory tract and lungs. Gas stoves must be properly vented for your health and safety since they produce harmful PM 2.5 particles. What happens when the gas stove is left on?.
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#HOW TO CALCULATE PPM OF A GAS INSTALL#
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